Offers may be subject to change without notice. I might be a little obsessed with cute photography props, and Rae Dunn, but all is good! I have a serious love of fish sticks. In fact, they’ve been a favorite of mine since I was a child in the late 80’s and early 90’s! 4 Can I Make This Without a Blender. white firm fish fillets; flour; egg; breadcrumbs; seasoning (salt, pepper, Italian seasoning, garlic powder, Cajun seasoning, lemon pepper mix, etc.) Spritz the tops of the prepared fish sticks with more cooking spray then bake for 10 minutes until crispy on the outside. 1 pound of cod fillets (Halibut or Tilapia would work too) 1 cup all-purpose flour 3 large eggs 1 1/2 cup panko bread crumbs 1/2 cup Parmesan cheese, finely grated 1 teaspoon crushed red pepper 1 teaspoon kosher salt. I love being able to serve a variety of sauces whenever I serve chicken nuggets or fish sticks. And with fish sticks, you can never go wrong with a simple tartar sauce. So, what sauces can you serve with fish sticks? Serve the air fried fish sticks with lemon wedges, fresh parsley and the remoulade sauce. My favorite are Gorton’s brand. This easy, lemony sauce is fantastic with crisp, butter-fried sea bass or snapper. I’d like to try honey mustard or ranch! 2. We love finger foods but dipping sauce are a must to have. Our simple honey mustard dipping sauce makes eating fish fun for kids. Line a baking sheet with aluminum foil. For the Fish Sticks: 1 cup all purpose flour ¾ teaspoon sweet paprika, plus more for seasoning ½ teaspoon fine sea salt, plus more for seasoning 1 cup panko bread crumbs ⅔ cup finely grated Parmigiano Reggiano cheese 2 tablespoons vegetable oil, plus more for baking sheet 2 … Perfect dipping sauce for your fish sticks and crab cakes or topper for your fish tacos and fried catfish! Heat about 1/4-inch of oil in a large skillet over medium-high heat. Rinse the cod and thoroughly pat dry with paper towels. Learn how your comment data is processed. It’s mixed with just a small amount of light mayonnaise and Dijon mustard for flavor. My sauce uses mostly nonfat Greek yogurt, which is fat free and naturally creamy. It starts with store bought mayo and pickled jalapenos and comes together in the blender in just about 5 minutes. 3. Every Skinnytaste recipe I’Ve made has been delicious! Directions Step 1 Preheat oven to 450 degrees F (230 degrees C). Meanwhile, stir mayonnaise, mustard and honey together in a small bowl. Carefully place the fish in the hot oil, taking care not to crowd the pan. until lightly browned, 12 to 15 minutes, rotating sheets from top to bottom halfway through. the freezer! Homemade Fish Sticks (with Spicy Tartar Sauce) Print this recipe! Fish sticks are a favorite here, too! This site uses Akismet to reduce spam. Bread the nuggets and get them on a baking sheet with parchment paper. Your email address will not be published. Needless to say, he grew up eating his fair share of fish sticks. You don’t have to eat fish sticks from a box anymore (not that they aren’t convenient.) This recipe tastes great with Van de Kamp’s® and Mrs. Paul’s® Fish Sticks because it is made with 100% whole fillets that have a delicious mild taste. My least favorite thing to eat is fish but I need the Omega-3s, so we thought we would give these a try and i am glad we did! Even hash browns and brown beans go great with fish sticks! 5 Recipe Tips. … I love the choice of sauces! Cheesy Fish Quesadillas with Salsa and Cilantro Lime Sauce, Mouthwatering Fish & Chips Salad with Potato Croutons. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. And just like fish sticks, tartar sauce is also easy to whip up. Site by. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. https://www.levanacooks.com/recipe/baked-fish-sticks-cocktail-sauce this link is to an external site that may or may not meet accessibility guidelines. FISH STICKS. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Dijon mustard, chives, and shallots. Parsley Sauce. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Copyright ©2021, Savvy Saving Couple. I always have a. bag or 3 in. I hope you find an easy to make recipe, or product you might also love! One serving contains 273 calories and counts as one SmartCarb, one Extra and one and a half PowerFuels on the Nutrisystem meal plan. This is the kind of recipe post that my kids want me to read! Fish Sticks with a Creamy Honey Mustard Dipping Sauce. The kids always love these. Fish Sticks are one of those go-to foods that I always have in my freezer. I am a former teacher, fueled by coffee, and cheese. Gina — December 12, 2018 @ 8:56 am Reply. My son is going to fry fish sticks up and try some of the sauces. I used to think tartar sauce and ketchup were the only dipping sauces for fish sticks that made sense. This recipe makes four servings of Air Fryer Fish Sticks and Tartar Sauce. Welcome to my site! My kids will surely love these! Directions: 1. They look delicious! Season the fish all over with salt and pepper, dip in the eggs, and then press into the panko mixture to coat evenly, shaking off any excess. Prepare the Fish Sticks: Place the flour, eggs, and bread … 2 Ingredients. Beat … There’s an acronym that the cooking world uses for this to remember the order. 4 Put the panko, Parm, remaining ¼ teaspoon paprika and vegetable oil in a shallow bowl and rub with fingers to make sure everything is well combined. And with this cajun dipping sauce, the entire family is happy! Bake fish according to package directions. Don’t get me wrong, they’re great by themselves too. As an added bonus, these sauces also pair well with french fries! Then shape the mixture into individual fish sticks, using about two tablespoons of mixture for each stick, to get about 8 fish sticks. Chris — December 7, 2018 @ 8:04 pm Reply. We’re in the norm: ketchup or tartar sauce. These crispy baked fish sticks with tartar sauce are made with a flavorful lemon pepper panko coating. We always use tartar sauce, and I think it’s time we switched it up. We all know anything battered and deep-fried need some dipping lovin’. I serve the fish sticks with a low fat sauce rather than traditional tartar sauce, which is made with mayonnaise. kids LOVE these fish sticks! Homemade Fish Sticks variations: bake them instead of frying: preheat oven to 375 degrees F and bake fish sticks for 15 to 18 minutes. 1 box Van de Kamp’s® or Mrs. Paul’s® Xtra Large Crunchy Fish Sticks or Regular Fish Sticks, Back to Fish Sticks with a Creamy Honey Mustard Dipping Sauce. Smoked-Almond Romesco Sauce. A Family Friendly Massachusetts Lifestyle Blog Sharing Delicious Recipes, Family Fun Ideas, How-To's, and Much More - One Click at a Time! Updated February 16, 2020. Here are some sides that pair well with fish sticks. Make the fish sticks: Place the flour, ½ teaspoon of the paprika, ½ teaspoon salt and a pinch of pepper in a second bowl and whisk to combine. You can easily improve your search … So whether you need a dip for chips, want a dipping sauce recipe so you can mix it up when you make fish sticks or fish fillets, or just want to try something new on your sandwich.